Balamban Liempo of Cebu was first established in a humble July 2009 in the town of Balamban in Cebu. It wasn't long before it's popularity has spread by word of mouth.
Now,
Balamban Liempo of Cebu has reached Manila as it open a branch in
Makati. According to the owners
Jojo and Honey Vergara, this will be the first of many as they are now open for joint ventures for only 250,0000 php.
Their main products are:
Grilled Liempo (pork belly) sold at 190 php per slab that is good for 2-4 persons and
Lechon Manok sold at 189 php per whole chicken that is good for 4-6 persons
Their
Grilled Liempo is distinguish from the rest as it is a golden slab of marbelized pork belly filld with fresh herbs and spices from Cebu. It's very flavorful and salty just the way locals of Cebu love it. It's served chopped and ready to it.
Look at how juicy their
Lechon Manok is! It is also filled with the same herbs and spices as the
Grilled Liempo.
Balamban Liempo
2131 Nuestra Sebiora St., Brgy Guadalupe Nuevo, Makati City
+63 932 965 4962
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